Pico de Gallo



Embark on a culinary adventure with our vibrant and zesty Fresh Pico de Gallo recipe! Bursting with the colors and flavors of ripe tomatoes, crisp onions, tangy lime juice, and aromatic cilantro, this homemade salsa is the perfect addition to any Mexican-inspired dish or as a refreshing dip for tortilla chips. Let’s dive into the world of fresh ingredients and tantalizing flavors with this simple yet irresistible recipe.

video instructions available below 👇 

Ingredients You’ll Need

– Ripe tomatoes, diced
– White onion, finely chopped
– Jalapeño pepper, seeded and diced (adjust to taste)
– Fresh cilantro, chopped
– Lime juice, freshly squeezed
– Salt and pepper to taste

**Step-by-Step Instructions:**

1. **Prepare the Tomatoes:** Start by dicing ripe tomatoes into small, uniform pieces. Opt for tomatoes that are firm yet ripe for the best texture and flavor.

2. **Chop the Onion:** Finely chop white onion, adding a crisp and savory element to the pico de gallo. Adjust the amount according to your preference for onion flavor.

3. **Dice the Jalapeño:** Remove the seeds from the jalapeño pepper for a milder heat, or leave them in for an extra kick of spice. Dice the pepper finely to distribute the heat evenly throughout the salsa.

4. **Chop the Cilantro:** Fresh cilantro adds a burst of herbal freshness to the pico de gallo. Chop the cilantro leaves and tender stems, infusing the salsa with its aromatic essence.

5. **Mix and Season:** In a mixing bowl, combine the diced tomatoes, chopped onion, diced jalapeño, and chopped cilantro. Squeeze fresh lime juice over the mixture, enhancing the flavors with its tangy citrus notes. Season with salt and pepper to taste, adjusting the seasoning to suit your preferences.

6. **Chill and Serve:** Allow the flavors of the pico de gallo to meld together by chilling it in the refrigerator for at least 30 minutes before serving. This allows the ingredients to marry and intensify, resulting in a salsa that’s bursting with freshness and flavor.

PICO DE GALLO | The BEST Bowl of Salsa You Will Eat All Year Long (Authentic Mexican Recipe)


In conclusion, our Fresh Pico de Gallo recipe is a celebration of vibrant colors, bold flavors, and the simple joys of homemade cooking. Whether you’re hosting a fiesta with friends or simply craving a refreshing snack, this homemade salsa is sure to impress with its bright flavors and irresistible charm. So, gather your ingredients, embrace the spirit of culinary creativity, and let the fresh flavors of pico de gallo elevate your meals to new heights. Enjoy the taste of sunshine in every bite, and savor the joy of homemade goodness!

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