Peach Pretzel Jello Salad


Are you ready to tantalize your taste buds with a delightful combination of sweet, salty, and creamy flavors? Look no further than our Peach Pretzel Jello Salad recipe! This refreshing and indulgent dessert is perfect for summer gatherings, potlucks, or any occasion where you want to impress with a unique and delicious treat. Let’s dive into how to create this irresistible dish.

video instructions available below 👇 



For the Pretzel Crust:
– 2 cups crushed pretzels
– 3/4 cup unsalted butter, melted
– 3 tablespoons granulated sugar

*For the Peach Jello Layer:*
– 2 (3-ounce) packages peach flavored gelatin
– 2 cups boiling water
– 2 (10-ounce) packages frozen sliced peaches, thawed
– 1 (8-ounce) package cream cheese, softened
– 1 cup granulated sugar
– 1 (8-ounce) container whipped topping, thawed


1. **Prepare the Pretzel Crust:**
– Preheat your oven to 350°F (175°C).
– In a medium bowl, combine the crushed pretzels, melted butter, and granulated sugar. Mix until well combined.
– Press the pretzel mixture firmly into the bottom of a 9×13 inch baking dish.
– Bake the crust for 10 minutes, then remove from the oven and let it cool completely.

2. **Prepare the Peach Jello Layer:**
– In a large bowl, dissolve the peach flavored gelatin in boiling water, stirring until completely dissolved.
– Add the thawed sliced peaches (including any juices) to the gelatin mixture and stir to combine.
– In a separate bowl, beat the softened cream cheese and granulated sugar until smooth. Fold in the whipped topping until well combined.
– Spread the cream cheese mixture evenly over the cooled pretzel crust.
– Carefully pour the peach gelatin mixture over the cream cheese layer.
– Refrigerate the peach pretzel jello salad for at least 4 hours, or until the gelatin is set.

3. **Serve and Enjoy:**
– Once the salad is set, cut it into squares and serve chilled.
– Garnish with additional whipped topping and fresh peach slices if desired.

Why We Love This Recipe

– Irresistible Flavor Combination:*mThe crunchy pretzel crust pairs perfectly with the creamy cream cheese layer and the fruity peach gelatin, creating a symphony of flavors and textures in every bite.
– **Perfect for Summer:** With its refreshing peach flavor and cool, creamy texture, this dessert is ideal for hot summer days and outdoor gatherings.
– **Easy to Customize:** Feel free to experiment with different fruit flavors or variations of the recipe to suit your taste preferences. You can also add chopped nuts or coconut flakes for extra crunch and flavor.


Whether you’re hosting a backyard barbecue or simply looking to satisfy your sweet tooth, our Peach Pretzel Jello Salad is sure to be a hit with family and friends. Embrace the sweetness of summer with this irresistible dessert that’s as easy to make as it is delicious to eat. Try it out and prepare to be delighted!

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