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Rapid Rise Skillet Rolls

*Ingredients °1 tbsp instant dry yeast °1 cup warm water °1/4 cup honey °1/4 cup salted butter dissolved °1 teaspoon salt °1 large egg °2 1/2 to 3 meticulous cups for all purposes *Instructions Preheat oven to 400 degrees F. In a large mixing bowl, mix the yeast, water and honey. Add the melted butter, …

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Cake Swiss

  * Ingredients : ° 2 cups all-purpose flour °2 cups of granulated sugar °3/4 cup Dutch-processed cocoa powder, sifted °2 teaspoons of baking soda ° 1 teaspoon baking powder ° 1 teaspoon salt ° 1/2 cup vegetable oil ° 1 cup of yoghurt at room temperature ° 1 cup hot water °2 large eggs, …

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ROASTED PRIME RIB

  A nearly foolproof and easy recipe for serving up a smashing Roasted Prime Rib for your special holiday dinner. ‘I love using this method for roasting prime rib. It is nearly foolproof but several factors must be kept in mind for you to make the perfect rib roast. First, the roast MUST be at …

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Garlic Shrimp Pasta

  INGREDIENTS: Macaroni: 1 package (thin spaghetti) Shrimp: 500 grams (medium size / peeled and cleaned) Butter: a tablespoon Olive oil: a tablespoon Salt: half a teaspoon Black pepper: 1 / 4 of a teaspoon Parsley: 2 tablespoons (chopped) Garlic: 3 cloves (finely mashed) Lemon juice: 1 tablespoon DIRECTIONS: Boil the pasta consistent with the …

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Baked ham

cooked low and slow with brown sugar, mustard, and cola has been in my recipe file for years. It’s a beautifully flavorful Ham is a requirement on a southern Easter table since it’s easy to make, feeds a crowd, and people just love it.   Ingredients: 1 ham on the bone (2.5 kg) 1l Water …