Are you craving pizza but don’t want to go through the hassle of making dough from scratch or waiting for delivery? This Easy Garlic Bread Pizza recipe is the perfect solution! With just a few simple ingredients, you can whip up a delicious homemade pizza in no time. It’s perfect for busy weeknights, a quick lunch, or even a fun snack for kids. Plus, you can customize the toppings to your liking, making it a versatile go-to recipe.
Why You’ll Love This Recipe:
• Quick and Easy: Ready in less than 20 minutes.
• Customizable: Use your favorite toppings.
• Perfect for Any Meal: Great for lunch, dinner, or a snack.
Ingredients:
• 4 slices of garlic bread (store-bought or homemade)
• 1 cup marinara or pizza sauce
• 1 ½ cups shredded mozzarella cheese
• Your choice of toppings (pepperoni, bell peppers, mushrooms, onions, etc.)
• Dried oregano and red pepper flakes (optional)
• Fresh basil for garnish (optional)
Instructions:
1. Preheat Your Oven: Set your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prepare the Garlic Bread: If you’re using store-bought garlic bread, bake it according to the package instructions until it’s slightly crisp but not fully toasted. If you’re making homemade garlic bread, simply spread garlic butter on your bread slices and bake until lightly golden.
3. Add the Sauce: Spread a generous layer of marinara or pizza sauce over each garlic bread slice. Be sure to leave a little border around the edges for that classic pizza look.
4. Pile on the Cheese: Sprinkle shredded mozzarella cheese evenly over the sauce.
5. Toppings Time: Add your favorite toppings. Whether you love classic pepperoni, a veggie-loaded pizza, or something more creative, now’s your chance to customize your mini pizzas!
6. Bake: Place the garlic bread pizzas on the prepared baking sheet and bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the garlic bread are golden and crispy.
7. Garnish and Serve: If desired, sprinkle a little dried oregano or red pepper flakes on top, and finish with fresh basil leaves for a pop of color and flavor.
Tips for Success:
• Garlic Bread Choice: For extra flavor, use a garlic bread that has herbs or cheese already baked in.
• Crispy Crust: If you like your pizza extra crispy, bake the garlic bread a bit longer before adding the sauce and toppings.
• Get Creative: Try experimenting with different sauces, like Alfredo or BBQ sauce, for a unique twist on classic pizza.
Perfect Pairings:
Serve this easy garlic bread pizza with a side of salad or a bowl of soup for a complete meal. It also pairs wonderfully with a chilled glass of lemonade or a light red wine for an adult twist.
Conclusion:
This Easy Garlic Bread Pizza recipe is a true crowd-pleaser that’s simple to make and endlessly versatile. Whether you’re in the mood for a quick dinner or a fun family meal, this recipe has you covered. The best part? It’s ready in under 20 minutes! Give it a try, and let the irresistible aroma of garlic, cheese, and your favorite toppings fill your kitchen.
Happy cooking! Let me know in the comments below what toppings you used on your garlic bread pizza.
