Corned Beef Reuben Sandwich
Corned Beef Reuben Sandwich Classic Corned Beef Reuben with Tangy Sauerkraut and Melty Swiss Ingredients: For the Sandwich: 8 slices rye bread 1 pound corned beef, thinly sliced 8 slices Swiss cheese 1 cup sauerkraut, drained 1/2 cup Thousand Island dressing 4 tablespoons unsalted butter, softened Directions: Assemble the Sandwiches: Lay out the rye bread …