**Scalloped Potatoes**
**Scalloped Potatoes** **Ingredients:** – 4 large russet potatoes, peeled and thinly sliced – 2 tablespoons butter – 2 cloves garlic, minced – 2 cups heavy cream or milk – 1 cup shredded cheddar cheese – 1/2 cup grated Parmesan cheese – Salt and pepper to taste – 1 teaspoon fresh thyme or 1/2 teaspoon dried …