Pastrami & Sauerkraut Rolls 🥬
Pastrami & Sauerkraut Rolls 🥬 Ingredients: 6 sandwich rolls or hoagie buns 1 lb pastrami, thinly sliced 1 cup sauerkraut, drained 6 slices Swiss cheese ¼ cup spicy mustard or Thousand Island dressing (optional) 2 tbsp butter, melted Directions: Preheat your oven to 375°F. Line a baking sheet with parchment paper. Slice the sandwich rolls …