FOR THE CRUST: 1 box yellow cake mix 1/3 cup soft margarine 1 egg FOR THE FILLING: 1 (14 oz) can sweetened condensed milk 1 cup pecans, chopped 1/2 cup bits o’ brickle baking chips PREPARATION Preheat oven to 350°F and grease a 9×13-inch baking pan with nonstick spray. Mix together …
I̳N̳G̳R̳E̳D̳I̳E̳N̳T̳S̳: • 5 gelatin sheets • 130g milk • 400g liquid cream • 500g mascarpone • 90g icing sugar • 1 tbsp liquid vanilla extract • Ladyfingers cookies • Raspberries: all bought fresh and frozen this summer. • Soaking syrup: raspberry coulis with water to soak the ladyfingers in it 𝗠𝗘𝗧𝗛𝗢𝗗: 1- …
Ingredients 3 c white granulated sugar 1 1/3 c white whole milk 1 1/2 stick cold butter 5 Tbsp white granulated sugar How To Make Combine 3 cups sugar and milk in a heavy sauce pan on medium heat. Stir together for a few minutes. Allow to continue to heat. While milk and sugar …
Ingredients For the Chocolate Cake 2 cups granulated sugar 1-3/4 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 large eggs 1 cup buttermilk 1/2 cup oil (vegetable or canola oil) 2 teaspoons vanilla extract 1 cup boiling water For Coconut …