Recipes

Creamy Potato, Ham, and Cheese Soup

 

Introduction

When the weather turns chilly, nothing beats a warm and comforting bowl of soup to soothe the soul. Enter Potato, Ham, and Cheese Soupโ€”a hearty, creamy concoction that marries the rich flavors of potatoes, savory ham, and gooey cheese. Perfect for a cozy night in or a comforting meal any time of year, this soup recipe is sure to become a household favorite. Let’s dive into the deliciousness!

video instructions available below ๐Ÿ‘‡

Ingredients

– 4 cups of potatoes, peeled and diced
– 1 cup of cooked ham, diced
– 1 onion, finely chopped
– 2 cloves of garlic, minced
– 4 cups of chicken or vegetable broth
– 1 cup of milk or half-and-half
– 1 cup of shredded cheddar cheese
– 2 tablespoons of all-purpose flour
– 2 tablespoons of butter
– Salt and pepper to taste
– Chopped fresh chives or parsley for garnish (optional)

Instructions

1. Sautรฉ the Aromatics:
– In a large soup pot or Dutch oven, melt the butter over medium heat.
– Add the chopped onion and minced garlic to the pot. Sautรฉ until the onion is soft and translucent, about 3-4 minutes.

2. Add the Potatoes and Broth:
– Stir in the diced potatoes and cooked ham, ensuring they are evenly distributed in the pot.
– Pour in the chicken or vegetable broth, making sure the potatoes and ham are submerged.

3. Simmer Until Potatoes are Tender:
– Bring the soup to a boil, then reduce the heat to low and let it simmer, partially covered, until the potatoes are fork-tender, about 15-20 minutes.

4. Make the Cheese Mixture:
– In a separate bowl, whisk together the flour and milk until smooth, creating a slurry.
– Gradually add the milk mixture to the soup, stirring constantly to prevent lumps from forming.

5. Add the Cheese:
– Once the soup has thickened slightly, stir in the shredded cheddar cheese until melted and smooth.
– Season with salt and pepper to taste, adjusting as needed.

6. Serve and Garnish:
– Ladle the hot soup into bowls and garnish with chopped fresh chives or parsley for a pop of color and freshness.
– Serve immediately with crusty bread or crackers for dipping and enjoy the creamy, comforting flavors!

Conclusion

Potato, Ham, and Cheese Soup is the epitome of comfort foodโ€”a warm hug in a bowl that’s perfect for chilly nights or lazy weekends. With its creamy texture, hearty potatoes, savory ham, and melty cheese, this soup is a satisfying meal on its own or paired with your favorite side dishes. Whether you’re craving a cozy dinner at home or looking to impress guests at your next gathering, Potato, Ham, and Cheese Soup is sure to please even the pickiest of palates. Whip up a batch, cozy up by the fireplace, and savor every spoonful of this comforting delight!

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